МИНИСТЕРСТВО ОБРАЗОВАНИЯ И НАУКИ РФ ФЕДЕРАЛЬНОЕ ГОСУДАРСТВЕННОЕ БЮДЖЕТНОЕ ОБРАЗОВАТЕЛЬНОЕ УЧРЕЖДЕНИЕ ВЫСШЕГО ПРОФЕССИОНАЛЬНОГО ОБРАЗОВАНИЯ «ВОРОНЕЖСКИЙ ГОСУДАРСТВЕННЫЙ УНИВЕРСИТЕТ» WONDROUS DAY-to-DAY LIFE Учебно-методическое пособие Составители: Н. <...> Рекомендовано студентам первого курса естетственно-научных факультетов 2 Введение Пособие предназначено для студентов 1 курса естественно-научных факультетов и состоит из трех тематических модулей: Let’s cook and eat; Let’s go shopping и Men and Women. <...> Каждый модуль включает в себя видеоматериал, различные упражнения и задания, направленные на расширение словарного запаса студентов, развитие коммуникативных навыков и мышления. <...> Answer the following questions, using the phrases from the HELP box. a) b) What do you usually cook every day / at weekends? <...> HELP box: Expressing your opinion Expressing a different opinion In my opinion / In my view … Yes, I agree but on the other hand… To my mind… It seems to me that… It appears that… Frankly speaking… I guess/think/believe/admit… It’s no secret that… To be honest / frank …. <...> Match the words on the right with the correct picture and say which herbs you use while cooking. 1) Bay leaf 2) Parsley 3) Tarragon 4) Dill 5) Basil 6) Carnation 7) Oregano 8) Spring onion 5a. <...> Now we are going to watch an episode of cooking (http://www.youtube.com/watch?v=6sL2AvbeTAk&feature=youtu.be). <...> Describe the meal that you’ve had today using the appropriate expressions from the HELP box. <...> HELP box: To compliment use the following: an inviting looking dish To criticize use the following: a sickly-looking dish give satisfaction to the eye and tongue watery and tasteless tender, melting in the mouth well-flavoured food a special delicacy a real thing lovely coffee mouth-watering selection of creamy cakes quite decent a perfect cup of tea badly made undrinkable tea e.g. I had breakfast this morning that I rather enjoyed / disliked very much. 8. <...> Read a recipe from “Delia Smith’s Cooking Show” and fill in the gaps with a correct form of the appropriate word from the list below. to toast <...>
Wondrous_day-to-day_life_.pdf
МИНИСТЕРСТВО ОБРАЗОВАНИЯ И НАУКИ РФ
ФЕДЕРАЛЬНОЕ ГОСУДАРСТВЕННОЕ
БЮДЖЕТНОЕ ОБРАЗОВАТЕЛЬНОЕ УЧРЕЖДЕНИЕ
ВЫСШЕГО ПРОФЕССИОНАЛЬНОГО ОБРАЗОВАНИЯ
«ВОРОНЕЖСКИЙ ГОСУДАРСТВЕННЫЙ
УНИВЕРСИТЕТ»
WONDROUS DAY-to-DAY LIFE
Учебно-методическое пособие
Составители:
Н. И. Малыхина
Н. М. Шишкина
Воронеж
Издательский дом ВГУ
2015
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Стр.1
Введение
Пособие предназначено для студентов 1 курса естественно-научных
факультетов и состоит из трех тематических модулей: Let’s cook and eat;
Let’s go shopping и Men and Women. Каждый модуль включает в себя
видеоматериал, различные упражнения и задания, направленные на расширение
словарного запаса студентов, развитие коммуникативных навыков и
мышления. Пособие предназначено для практических занятий по
английскому языку и может быть использовано как на аудиторных
занятиях, так и в ходе самостоятельной работы студентов.
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5b. Which groups contain foods that are high in: 1) vitamins? 2) protein?
3) fibre? 4) calories? 5) iron? 6) calcium?
e.g. Fruit is high in vitamins.
5c. Match the English verbs with their Russian equivalents.
mash (на)резать в форме кубиков
pinch рубить, нарезать
drip тереть (на тёрке)
slice раздавливать, разминать
chop хрустеть, делать хрустящим
twist отщипнуть, отделить небольшой кусочек
scrunch резать ломтиками
crisp (на)капать
dice хрустеть, выжимать, давить, выдавливать
grate делать яичницу-болтунью
scramble крутить, скручивать
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5d. Read the statements describing methods of cooking and preparation
and fill in the gaps with an appropriate word:
diced, fried, sliced, mashed, boiled, grilled, grated, scrambled
1. The Smiths often eat … eggs for breakfast.
2. I don’t want to put on weight, so I usually eat ….fish or chicken.
3. You need some … cheese to put on the pizza.
4. Use … to make the sandwiches.
5. You need lots of … fruit to make a fruit salad.
6. Shepherd’s Pie is a traditional dish made from mince and … potato.
7. Chips are … food.
8. Grilled fish and … vegetables is a low-fat meal.
6a. Now we are going to watch an episode of cooking
(http://www.youtube.com/watch?v=6sL2AvbeTAk&feature=youtu.be).
Try to jot down the ingredients a famous chef, Jamie Oliver, needs.
Ingredients
1.
2.
3.
4.
5.
6.
6b. Which words and phrases that describe the process of cooking have
you heard?
The way you do it_______________________________________________
_________________________________________________________________
_________________________________________________________________
_________________________________________________________________
_________________________________________________________________
6c. Let’s watch the episode again. This time you are going to
focus on the expressions that the chef uses to compliment the food
and the way of cooking.
1.___________________________
2.___________________________
3.___________________________
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7. Describe the meal that you’ve had today using the appropriate expressions
from the HELP box.
HELP box:
To compliment use the following:
an inviting looking dish
To criticize use the following:
a sickly-looking dish
give satisfaction to the eye and tongue watery and tasteless
tender, melting in the mouth
well-flavoured food
a special delicacy
a real thing
lovely coffee
mouth-watering selection of creamy
cakes
quite decent
a perfect cup of tea
badly made
undrinkable tea
e.g. I had breakfast this morning that I rather enjoyed / disliked very much.
8. Read a recipe from “Delia Smith’s Cooking Show” and fill in the
gaps with a correct form of the appropriate word from the list below.
to toast, to brush, chunks, colour, hot coals, to take, to turn
Remove the husks and the threads from the sweetcorn, then ….. the kernels
all over with the oil, seasoning them liberally with salt and pepper as you go.
Place the corns on the grill over ….. and watch them carefully, ….. them around
with tongs so that all the kernels get ….. to a golden-brown ….. . The whole
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uneatable cabbage
as tough as old boots
with no particular flavour
underdone/overdone
plain food
half-baked
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